Semi-hard cheese

The variety of semi-hard cheese in dairy processing is huge and thus each product needs the tailored production system. As a manufacturer, you look for the most economically efficient solution for your particular product – from the milk delivery to the delivery of the cheese to retailers.

Sulbana offers comprehensive, state-of-the-art installation technology for processes. For the production of semi-hard cheese, we equip your company with elements such as cheese makers, pre-press vats, cheese vats, mould handling systems and washing machines.

 

Sulbana’s solutions for producing semi-hard cheese are characterised by:
  • The highest standards of hygiene
  • Fully-automatic systems
  • Innovative cheese makers (various sizes and versions)
  • Development of new filling and pre-press pans
  • Robust cheese presses in modular design
  • Solid and open design with selected materials
  • Hygienically optimised conveying and logistics systems
  • Fully automatic tunnel washing machine for cleaning and disinfecting cheese moulds and lids
  • Salt bath systems for large blocks
  • Salt bath system with crane or immersion system

 

Semi-hard cheese production Pre-press pan
Semi-hard cheese production Pre-press pan
Semi-hard cheese production Pre-press pan filling
Semi-hard cheese production Pre-press pan cheese bed
Semi-hard cheese production Closed press
Semi-hard cheese production Closed press USDA
Semi-hard cheese production Open cheese press
Semi-hard cheese production Stack pressing unit
Semi-hard cheese production Moulding device
Semi-hard cheese production Ripening storage
Semi-hard cheese production Ripening storage
Semi-hard cheese production Ripening storage
Semi-hard cheese production Ripening storage
Semi-hard cheese production Demoulding device
Semi-hard cheese production Closed demoulding device
Semi-hard cheese production Empty mould storage
Semi-hard cheese production Tunnel washing machine
Semi-hard cheese production Ultrasound washing machine
Semi-hard cheese production Cheese maker